poultry seasoning | Camellia Brand https://www.camelliabrand.com New Orleans' Finest Beans, Peas and Lentils since 1923. Thu, 04 Nov 2021 19:06:48 +0000 en-US hourly 1 https://wordpress.org/?v=7.0 https://www.camelliabrand.com/static/wp-content/uploads/2018/06/cropped-CAM_Logo-32x32.png poultry seasoning | Camellia Brand https://www.camelliabrand.com 32 32 Western Lima Beans https://www.camelliabrand.com/recipes/western-lima-beans/ https://www.camelliabrand.com/recipes/western-lima-beans/#respond Thu, 21 Jun 2012 21:42:49 +0000 http://dev.camelliabrand.com/?post_type=recipes&p=7892 Ingredients: 1 () package Camellia Brand  medium , finely chopped or Directions: Rinse and sort beans. (Optional: Soak beans using read more ...

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Ingredients:

  • 1 (1-pound) package Camellia Brand Large Lima Beans
  • 1/2 pound ground beef
  • 1 medium onion, finely chopped
  • 2 (15-ounce) cans or 1 (30-ounce) can tomato sauce
  • 1 tablespoon brown sugar
  • 1 tablespoon poultry seasoning
  • 1/2 cup reserved bean liquid
  • 1 1/2 teaspoons salt

Directions:

  1. Rinse and sort beans. (Optional: Soak beans using your preferred method.)
  2. Add beans to large, heavy pot and cover with water. Bring to a boil; reduce heat and simmer until beans are tender. Drain beans, reserving 1/2 cup of bean liquid. Set both aside.
  3. In a skillet, brown ground beef and chopped onion. Add remaining ingredients to skillet, and stir well. Preheat oven to 350ºF.
  4. Place cooked beans in the bottom of a casserole dish, and cover beans with beef and onion mixture. 
  5. Bake casserole at 350ºF for 30 to 35 minutes.
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