![a bowl of cowboy caviar with blackeye peas](https://www.camelliabrand.com/static/wp-content/uploads/2015/05/MG_4586.cxlais-720x400.jpg)
Cowboy Caviar with Blackeye Peas
Directions:
- Combine dressing ingredients in a small bowl and whisk together. Add hot sauce to taste.
- Combine salsa ingredients in a large bowl and toss thoroughly.
- Pour dressing over salsa and mix gently. Cover and refrigerate for at least 1 hour or overnight.
- Serve as a side dish or with chips as an appetizer.