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Camellia Brand
a plate of white bean hummas with a side of rice and assorted greens


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This easy, crunchy crostini makes a great base for Tomato White Bean Bruschetta or a perfect accompaniment to hummus.


  • 1 baguette, sliced into 24 pieces
  • 1 tablespoon olive oil
  • Salt and pepper


  1. Preheat oven to 400°. Line a large baking sheet with parchment paper or foil.
  2. Place baguette slices on the baking sheet, and lightly brush each with oil. Sprinkle with salt and pepper.
  3. Bake 8-10 minutes or until golden brown. Allow to cool, and store in an airtight container for up to 5 days.

Ingredients used in this Recipe

oil baguette