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Camellia Brand

Blackeye Peas

Blackeye peas are medium-sized, beige beans (in the field pea family) with black markings and a distinctive, delicate flavor all their own. While very popular in American Southern and soul food dishes, they are also consumed in India, Africa, Europe, Asia, and South America. Like all of our beans, Camellia’s Blackeye Peas are non-GMO, gluten-free, and meet the “Hayward Standard” – the name our growers gave our bean quality standard – which exceeds the top USDA requirements. Try some today – we think you’ll taste the difference.

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Nutrition Facts

Serving Size: 1 Cup, Cooked
Number of Servings: 6
Amount Per Serving
Calories 200 Calories from Fat 9
% Daily Value
Total Fat 1 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 7mg 0%
Total Carbohydrate 36g 12%
Dietary Fiber 11g 44%
Sugars 6g
Protein 13g 44%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

About Blackeyes

Blackeye peas and cabbage or other greens is a traditional New Year’s Day meal in the American South and elsewhere. The blackeye peas swell up when cooked and are thought to symbolize coins, while the greens that typically accompany them are thought to symbolize dollar bills.

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