Your submission has been sent, and we’ll review it soon.
Did You Know?
Many store-bought canned beans contain sodium. With dry beans, you can add salt to your taste and thus control your sodium intake.
Cooking Tip #15
If you're using seasoning meat for flavor (seasoning meat can be pretty salty), it's best to wait till your beans are finished cooking before tasting and adding more salt. You might just find that none is needed.