Cinco de Mayo is the perfect day to celebrate Mexican culture and food with family and friends. And what better way to do it than with authentic recipes? Check out these delicious Cinco de Mayo dishes, from tacos and nachos to dips and enchiladas. (Some even have a little Cajun or Creole flavor thrown in.) With the right eats, it may just be the best party you’ve ever hosted.
Chipotle Pinto Bean Tortilla Soup
A batch of pinto beans turns into this easy-to-make tortilla soup that truly satisfies. Don’t skip the homemade crunchy tortilla strips served on top!
Pinto Bean and Kale Enchiladas with Spicy Tomatillo Salsa
This fresh, deeply flavorful recipe is from our friends at Taste of the South and is worth the extra effort to please a crowd.
Slow Cooker Pork & Pinto Tacos
Pork shoulder, Camellia Brand Pinto Beans, fire-roasted tomatoes, and a range of seasonings go into your slow cooker — and come out as a fabulous taco filling.
Hot 7-Layer Dip with Andouille & Bacon
Check out an amazing, slow cooker 7-layer dip with a Cajun twist.
Vegetarian Black Bean & Rice Casserole
Smoky and creamy, this hearty, 1-pot casserole can serve as a vegetarian main dish or as a side to grilled meat, chicken, or seafood. Makes a great taco filling, too!
Southern Quesadillas
Featuring blackeye peas and greens, the name of this recipe says it all!
Pinto Bean Chili Nachos
These tasty nachos can be a meal all on their own. And they come together quickly when you start with prepared Instant Pot Pinto Bean Chili.